The Bell at Tanworth in Arden

Chinese New Year Banquet Menu 2019

TANTALISING Tastes Hand Crafted by Our Chefs

2019 Year of The Pig


The Bell’s Dim Sum: Noodle Broth, with Pork & Vegetable Dumplings, Fried Breaded Crab Claws, Steamed Pork Sieuw Mai, Dips and optional Chicken Claw (For the Brave at Heart!).


Pork Yuk Sung: Minced Pork, Water Chestnuts, Spring Onions, Straw Mushrooms, Crisp Noodles, Sea Weed and Fish Paste served in Ice Berg Lettuce leaves.


Aromatic Duck Oyster Sauce, Egg Fried Rice.


Stem Ginger & Mint Syrup, Lychees & Ice Cream.


£30 per Head | Bookings only so please call 01564 742 212 or email us




Previous Post

Leave a Reply

© 2021 The Bell at Tanworth in Arden

Theme by Anders Norén