Main Menu
Served Monday to Saturday
12:00-2.30pm & 6:30-9:00pm
Sample Menu – Subject to Change with product availability and seasons.
Share & Tear
Bowl Of Olives / Garlic Ciabatta Bread / Bell’s Humus with Pita / Hand Cut Bread & Oils or Butter
£3.50
Starters/Light Bites
Soup Of The Moment with Bread & Butter
£4.95
Avocado and Crab Salad
£8.95
Saute King Prawns & Crayfish in Tomato and Black Olive Sauce
£8.95
English Asparagus and Peppered Strawberries, Baby Gem Salad
£9.95
Main Meals
Pappadelle Pasta, Broccoli Florets, pine Nuts & Creamed Basil Pesto
£10.95
Atlantic Fish Cake with Wilted Greens & Hollandaise Sauce
£10.95
The Bell’s Pie Of The Day With Veg, Gravy & Chips Or New Potatoes
£12.95
Home Made Prime Beef Burger With Monterey Jack Cheese, Sauerkraut, Brioche Bun, Chips & Salad
£12.95
Slow Cooked Pork Bell, Creamy Mash, Spring Greens & Pan Juices
£13.95
Moroccan Marinated Chicken, Fatouche Salad, Tahini Dressing
£14.95
Arabic Lamb Tagine, Fruit Cous Cous & Naan Bread
£15.95
10oz Rump Steak with Grilled Tomatoes and Mushrooms and Farmhouse Chips
£21.95
Sides
Farm House Chips / New Potatoes / Mixed Or Green Salad / Sauté Cabbage, Leeks & Peas
£3.50
2 FOR £12 ON Our Bell’s Classics Menu MONDAY, TUESDAY & WEDNESDAY!
All of our food is cooked to Order. During busy periods delays may occur. Please allow 20mins cooking time if only ordering a Main Course. A 10% discretionary Service Charge will be added to your Bill.
Please consult your Server if you suffer from Allergies, or wish to know about allergens contained in our dishes