Served Monday to Saturday
12:00-2.30pm & 6:30-9:00pm
Sample Menu – Subject to Change with product availability and seasons.
Share & Tear
Bowl Of Olives / Garlic Ciabatta Bread / Bell’s Humus with Pita / Hand Cut Bread & Oils or Butter
Soup of the Day, Crusty Bread and Butter
Warm Avocado & Feta Cheese with Marinated Anchovies Salad
Sauté King Prawns in Garlic and White Wine Sauce
Blue Cheese Waldorf Salad
Crispy Shredded Duck Leg Stir Fry with Hot Sin Dressing
Baby Crab & Cod Fishcakes, Garlic Dip
Parppadelle Pasta with Peas, Pin Nuts and Saffron Sauce
The Bell’s Pie Of The Day With Veg, Gravy & Chips Or New Potatoes
Home Made Prime Beef Burger With Monterey Jack Cheese, Crispy Smoked Bacon, Brioche Bun, Chips & Salad
Moroccan Marinated Chicken, Fatouche Salad, Tahini Dressing
Mixed Grill: Lamb Cutlet, Sausage, Black Pudding & Beef Tomato with Sauce Potatoes
8oz Rib Eye Steak with Peppercorn Sauce, Leaves and Chips
Farm House Chips / New Potatoes / Mixed Or Green Salad / Sauté Cabbage, Leeks & Peas
2 FOR £12 ON Our Bell’s Classics Menu MONDAY, TUESDAY & WEDNESDAY!
All of our food is cooked to Order. During busy periods delays may occur. Please allow 20mins cooking time if only ordering a Main Course. A 10% discretionary Service Charge will be added to your Bill.
Please consult your Server if you suffer from Allergies, or wish to know about allergens contained in our dishes