Main Menu

Served Monday to Saturday 
12:00-2.30pm & 6:30-9:00pm

Sample Menu – Subject to Change with product availability and seasons. 

Share & Tear                                                                                    

Bowl Of Olives / Garlic Ciabatta Bread / Bell’s Humus with Pita / Smoked Salmon, Dill & Caper Dip, Brown Toast / Hand Cut Bread & Oils or Butter

£3.50

Starters/Light Bites

Soup of the Day, Crusty Bread and Butter

£4.95

Crab & Cod Baby Fishcakes with Hollandaise Sauce

£8.95

Sauté King Prawns in Tomato & Black Olive Sauce

£8.95

Chicken Liver Pate, Warm Toast, Onion Chutney

£8.95

Honeyed Crispy Shredded Duck Leg Salad

£8.95

Main Meals

Pumpkin & Pistachio Risotto

£10.95

The Bell’s Pie Of The Day With Veg, Gravy & Chips or New Potatoes

£12.95

Home Made Prime Beef Burger With Goats Cheese and Caramelised Onions, Brioche Bun, Chips & Salad 

£12.95

Black Country Faggots & Mash, Mushy Peas, Red Wine Gravy

£12.95

Moroccan Marinated Chicken, Fatouche Salad, Fruit Cous Cous & Tahini Dressing

£14.95

Lamb and Prune Arabic Tagine, Savoury Rice

£15.95

8oz Sirloin Steak, Pepper Sauce, Leaves & Chips

£20.95

Sides 

Farm House Chips / New Potatoes / Mixed Or Green Salad / Sauté Cabbage, Leeks & Peas

£3.50

 

2 FOR £15 ON Our Burgers and pies MONDAY, TUESDAY & WEDNESDAY!


COMING IN JANUARY OUR WINTER COMFORT FOOD MENU, PIES, BURGERS, CASSEROLES & MORE 2 FOR £15 MONDAY- THURSDAY 


All of our food is cooked to Order. During busy periods delays may occur. Please allow 20mins cooking time if only ordering a Main Course. A 10% discretionary Service Charge will be added to your Bill.

Please consult your Server if you suffer from Allergies, or wish to know about allergens contained in our dishes