Main Menu

Served Monday to Saturday 
12:00-2.30pm & 6:30-9:00pm

Sample Menu – Subject to Change with product availability and seasons. 

Share & Tear                                                                                    

Bowl Of Olives / Garlic Ciabatta Bread / Bell’s Humus with Pita / Hand Cut Bread & Oils or Butter


Starters/Light Bites

Soup of the Day, Crusty Bread and Butter



Warm Avocado & Feta Cheese with Marinated Anchovies Salad


Sauté King Prawns in Garlic and White Wine Sauce


Blue Cheese Waldorf Salad


Crispy Shredded Duck Leg Stir Fry with Hot Sin Dressing


Baby Crab & Cod Fishcakes, Garlic Dip


Main Meals

Parppadelle Pasta with Peas, Pin Nuts and Saffron Sauce


The Bell’s Pie Of The Day With Veg, Gravy & Chips Or New Potatoes


Home Made Prime Beef Burger With Monterey Jack Cheese, Crispy Smoked Bacon, Brioche Bun, Chips & Salad 


Moroccan Marinated Chicken, Fatouche Salad, Tahini Dressing


Mixed Grill: Lamb Cutlet, Sausage, Black Pudding & Beef Tomato with Sauce Potatoes


8oz Rib Eye Steak with Peppercorn Sauce, Leaves and Chips



Farm House Chips / New Potatoes / Mixed Or Green Salad / Sauté Cabbage, Leeks & Peas



2 FOR £12 ON Our Bell’s Classics Menu MONDAY, TUESDAY & WEDNESDAY!


All of our food is cooked to Order. During busy periods delays may occur. Please allow 20mins cooking time if only ordering a Main Course. A 10% discretionary Service Charge will be added to your Bill.

Please consult your Server if you suffer from Allergies, or wish to know about allergens contained in our dishes