Served Monday to Saturday
12:00-2.30pm & 6:30-9:00pm
Sample Menu – Subject to Change with product availability and seasons.
Share & Tear
Bowl Of Olives / Garlic Ciabatta Bread / Bell’s Humus with Pita / Hand Cut Bread & Oils or Butter
Soup Of The Moment with Bread & Butter
Avocado and Crab Salad
Saute King Prawns & Crayfish in Tomato and Black Olive Sauce
English Asparagus and Peppered Strawberries, Baby Gem Salad
Pappadelle Pasta, Broccoli Florets, pine Nuts & Creamed Basil Pesto
Atlantic Fish Cake with Wilted Greens & Hollandaise Sauce
The Bell’s Pie Of The Day With Veg, Gravy & Chips Or New Potatoes
Home Made Prime Beef Burger With Monterey Jack Cheese, Sauerkraut, Brioche Bun, Chips & Salad
Slow Cooked Pork Bell, Creamy Mash, Spring Greens & Pan Juices
Moroccan Marinated Chicken, Fatouche Salad, Tahini Dressing
Arabic Lamb Tagine, Fruit Cous Cous & Naan Bread
10oz Rump Steak with Grilled Tomatoes and Mushrooms and Farmhouse Chips
Farm House Chips / New Potatoes / Mixed Or Green Salad / Sauté Cabbage, Leeks & Peas
2 FOR £12 ON Our Bell’s Classics Menu MONDAY, TUESDAY & WEDNESDAY!
All of our food is cooked to Order. During busy periods delays may occur. Please allow 20mins cooking time if only ordering a Main Course. A 10% discretionary Service Charge will be added to your Bill.
Please consult your Server if you suffer from Allergies, or wish to know about allergens contained in our dishes