Sunday Lunch served All day (1-6pm)

Sample Menu – Subject to Change with product availability and seasons.

Starters

 

Grilled Goats Cheese Bruschetta, Apple and Cider Chutney

£8.00

Crispy Duck Salad, Hoi Sin Dressing

£9.00

Cornish Crab Rarebit

£9.00

 

Mains

Rare Sirloin of Prime English Beef, Yorkshire Pudding, Red Wine Gravy

£16.00

Warwickshire Pork Loin, Sage & Onion Stuffing, Crackling & Apple Sauce

£15.00

Breast of Chicken with a Asparagus Spears and Rich Gravy

£15.00

Herb Crusted Cod Fillet, King Prawns and Lemon Butter

£14.00

Vegetable Lasagne

£14.00

All Roasts served with assorted Summer Vegetables, Roast & New Potatoes

*All Mains served while they last

 

 

Desserts           

Swiss Dairy Ice Cream, with Rossini Biscuits

Strawberry Eaton Mess

Apple Pie & Custard

Traditional Apple Crumble with Pouring Cream

£7.00

 

Cheese Platter: Warwickshire Mature Cheddar & Smoked Oak Truckle, Classic French Brie, Cropwell Bishop Stilton, Relish & Biscuits          

£10.00