Sunday Lunch - The Bell at Tanworth in Arden

Sample Menu – Subject to Change with product availability and seasons.

Grilled Goats Cheese Bruschetta, Apple and Cider Chutney

£8.00

Crispy Duck Salad, Hoi Sin Dressing

£9.00

Cornish Crab Rarebit

£9.00

Rare Sirloin of Prime English Beef, Yorkshire Pudding, Red Wine Gravy

£16.00

Warwickshire Pork Loin, Sage & Onion Stuffing, Crackling & Apple Sauce

£15.00

Breast of Chicken with a Asparagus Spears and Rich Gravy

£15.00

Herb Crusted Cod Fillet, King Prawns and Lemon Butter

£14.00

Vegetable Lasagne

£14.00

All Roasts served with assorted Summer Vegetables, Roast & New Potatoes

*All Mains served while they last

Swiss Dairy Ice Cream, with Rossini Biscuits

Strawberry Eaton Mess

Apple Pie & Custard

Traditional Apple Crumble with Pouring Cream

£7.00

Cheese Platter: Warwickshire Mature Cheddar & Smoked Oak Truckle, Classic French Brie, Cropwell Bishop Stilton, Relish & Biscuits

£10.00