Sunday Lunch served All day (12-8pm)
Sample Menu – Subject to Change with product availability and seasons.
Starters
Green Pea Soup, Crusty Bread & Butter
£4.95
Grilled Goats Cheese & Fig Bruschetta
£8.95
Mackerel & Horseradish Rillette, Warm Toast
£8.95
Saute King Prawns & Mussels in a Provencal Sauce
£8.95
Traditional Roasts
Rare Sirloin of Beef, Yorkshire Pudding, Rich Red Wine Gravy
Warwickshire Pork Loin, Date Stuffing, Crackling & Apple Sauce
Chicken Breast with Wild Mushrooms and Pan Juices
Parmesan Crusted Supreme of Coley with Dill and Caper Dip
£14.95
Sunday Special: any Roast & Dessert: £19.95
Slow Roasts
Moroccan Lamb Shoulder
£12.95
Slow Roast Special: Roast & Dessert: £17.95
All Roasts served with assorted Summer Vegetables, Roast & New Potatoes
*All Roasts served while they last
Veggie
Stuffed Tomatoes with Fruit Cous Cous
£10.95
Comfort
Chicken & Chorizo Lasagne, Autumn Salad
£10.95
Desserts
Swiss Dairy Ice Cream, with Rossini Biscuits
Banana & Salted Caramel Bread & Butter Pudding with Pouring Cream
Bramley Apple Pie & Custard
Blackcurrant Eton Mess
£5.95
or try a pot of Purbeck Ice Cream from Our Shop, only £1.95 each
Cheese Board: Classic English Cheese Board With Relish & Biscuits
£7.95