Sunday Lunch served All day (12-8pm)

Sample Menu – Subject to Change with product availability and seasons.

Starters

 

Shredded Crispy Duck Leg Starry with Hoi Sin Dressing

£8.95

Sauté King Prawns in Garlic & Chilli Butter with Dipping Bread

£8.95

Avocado and Crab Salad

£8.95

Beetroot, Walnut and Blue Cheese Salad 

£8.95

Traditional Roasts

Rare Sirloin of Beef, Yorkshire Pudding, Rich Red Wine Jus

Warwickshire Pork Loin, Date Stuffing, Crackling & Apple Sauce

Chicken Supreme with Thyme, Roasted Cherry Tomatoes & Pan Juices

Herb Crusted Fillet of North Sea Cod, Lemon Butter 

£14.95

Sunday Special: any Roast & Dessert: £19.95

 

Slow Roasts  

Leg of Welsh Lamb, Minted Jus

£12.95

Slow Roast Special: Roast & Dessert: £17.95

All Roasts served with assorted Winter Vegetables, Roast & New Potatoes

*All Roasts served while they last

Veggie  

Vegetable Lasagne with Summer Salad

£10.95

Desserts           

Swiss Dairy Ice Cream, with Rossini Biscuits

Strawberry Eaton Mess

Apple Pie & Custard

Bread & Butter Pudding with Pouring Cream

Orange Posset, Dark Chocolate Topping

£5.95

or try a pot of Purbeck Ice Cream from Our Shop, only £1.95 each

 

Cheese Board: Classic English Cheese Board With Relish & Biscuits          

£7.95