Sunday Lunch served All day (12-8pm)
Sample Menu – Subject to Change with product availability and seasons.
Starters
Shredded Crispy Duck Leg Starry with Hoi Sin Dressing
£8.95
Sauté King Prawns in Garlic & Chilli Butter with Dipping Bread
£8.95
Avocado and Crab Salad
£8.95
Beetroot, Walnut and Blue Cheese Salad
£8.95
Traditional Roasts
Rare Sirloin of Beef, Yorkshire Pudding, Rich Red Wine Jus
Warwickshire Pork Loin, Date Stuffing, Crackling & Apple Sauce
Chicken Supreme with Thyme, Roasted Cherry Tomatoes & Pan Juices
Herb Crusted Fillet of North Sea Cod, Lemon Butter
£14.95
Sunday Special: any Roast & Dessert: £19.95
Slow Roasts
Leg of Welsh Lamb, Minted Jus
£12.95
Slow Roast Special: Roast & Dessert: £17.95
All Roasts served with assorted Winter Vegetables, Roast & New Potatoes
*All Roasts served while they last
Veggie
Vegetable Lasagne with Summer Salad
£10.95
Desserts
Swiss Dairy Ice Cream, with Rossini Biscuits
Strawberry Eaton Mess
Apple Pie & Custard
Bread & Butter Pudding with Pouring Cream
Orange Posset, Dark Chocolate Topping
£5.95
or try a pot of Purbeck Ice Cream from Our Shop, only £1.95 each
Cheese Board: Classic English Cheese Board With Relish & Biscuits
£7.95