Sunday Lunch served All day (12-8pm)

Sample Menu – Subject to Change with product availability and seasons.

Starters

 

Green Pea Soup, Crusty Bread & Butter

£4.95

Grilled Goats Cheese & Fig Bruschetta

£8.95

Mackerel & Horseradish Rillette, Warm Toast

£8.95

Saute King Prawns & Mussels in a Provencal Sauce

£8.95

Traditional Roasts

Rare Sirloin of Beef, Yorkshire Pudding, Rich Red Wine Gravy

Warwickshire Pork Loin, Date Stuffing, Crackling & Apple Sauce

Chicken Breast with Wild Mushrooms and Pan Juices

Parmesan Crusted Supreme of Coley with Dill and Caper Dip 

£14.95

Sunday Special: any Roast & Dessert: £19.95

 

Slow Roasts  

Moroccan Lamb Shoulder

£12.95

Slow Roast Special: Roast & Dessert: £17.95

All Roasts served with assorted Summer Vegetables, Roast & New Potatoes

*All Roasts served while they last

Veggie  

Stuffed Tomatoes with Fruit Cous Cous

£10.95

Comfort

Chicken & Chorizo Lasagne, Autumn Salad

£10.95

Desserts           

Swiss Dairy Ice Cream, with Rossini Biscuits

Banana & Salted Caramel Bread & Butter Pudding with Pouring Cream

Bramley Apple Pie & Custard

Blackcurrant Eton Mess

£5.95

or try a pot of Purbeck Ice Cream from Our Shop, only £1.95 each

 

Cheese Board: Classic English Cheese Board With Relish & Biscuits          

£7.95